Don't let some of the ingredients fool you--this spicy shrimp makes a simple, impressive dish, which I usually make for company. For more or less heat, adjust amount of red pepper. Serve over hot steamed rice.
Chef John's Greek Lemon Chicken and Potatoes are roasted until the the chicken skin is caramelized and crisp and potatoes are browned for an easy Greek-inspired dinner.
Next time you are craving Salisbury steak like mom used to make, you can cook it in your Instant Pot(R).
This classic baked macaroni and cheese recipe is easy and delicious. Cheese, butter, milk, and eggs join macaroni noodles in a quick casserole.
You'll enjoy the spicy sweet soy sauce with ginger and garlic flavors in this Chinese favorite; the sweet and spicy ingredients make this dish addictive.
Tilapia fillets are pan-fried in a jalapeno-infused oil and served with a quick cabbage slaw. For a milder flavor, remove the seeds from jalapeno peppers before adding to the slaw.
Chef John seals the edges of this Detroit-style pizza with plenty of cheese, which fries as it bakes, resulting in its signature crunchy, crispy, cheese-laden crust.
This ground beef Stroganoff is full of flavor, but wallet-friendly and easy enough for a weeknight.
This lighter version of the home-style classic Sloppy Joe is juicy and packed with flavor!
Filling and satisfying, John Chandler's lasagna is our most popular recipe. With basil, sausage, ground beef and three types of cheese, it lives up to its name.
Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture.
This is a very easy and delicious pot roast recipe. It's designed especially for the working person who does not have time to cook all day, but it tastes like you did.
This brown sugar meatloaf is glazed with brown sugar and ketchup for a moist and flavorful weeknight dinner.
Spaghetti sauce and three kinds of Italian cheeses make a surprisingly quick and budget-friendly baked ziti that's perfect for a weeknight meal.
This easy meatloaf recipe is one of our best--made over 7,000 times and never disappoints! This no-fail meatloaf makes 8 servings.
A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic enlivens chicken thighs or pieces. Easy to double for a large group.
Ground beef, onion, green pepper, and ketchup are seasoned with garlic powder and sweetened with brown sugar to make this hearty meat filling. Serve on hamburger buns.
This is a standard recipe for Cordon Bleu, featuring stuffed chicken swimming in a creamy wine sauce.
Use your slow cooker to prepare this great twist on basic barbecue chicken. It is easy to prepare and the sauce also makes a great topping for baked potatoes.
Pork chops are coated with seasoned Italian crumbs and baked with an easy mushroom and wine sauce for for a nice weeknight dinner that practically takes care of itself.
Herbed chicken in a sweet Marsala and mushroom sauce -- sounds simple, and it is -- simply delicious.
Easy baked salmon, thanks to a simple marinade starring maple syrup and soy sauce.
A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets.
Using root beer to season slow cooked pork tenderloin makes a novel, yet tasty preparation method guaranteed to win applause.
Chicken seasoned with taco seasoning and topped with salsa, then baked.
This rosemary ranch chicken recipe is so delicious, tender, and juicy the chicken will melt in your mouth.
No tomatoes in this recipe for chicken enchiladas, just a satisfying cheese and chicken filling with a creamy sauce over all. Kids love these and it's a great way to use leftover chicken.
Ever wish you could get that restaurant-style rotisserie chicken at home? Well, with minimal preparation and about 5 hours' cooking time, you can!
Enjoy all the flavor of traditional stuffed cabbage without all the work thanks to this simple recipe for unstuffed cabbage soup!